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HomeTraditions Bonarda dell’Oltrepò Pavese
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Barbera Oltrepò Pavese Sparkling
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Bonarda dell'Oltrepo Pavese Sparkling

Bonarda dell’Oltrepò Pavese

Denomination: Bonarda dell’Oltrepò Pavese

Typology: Still red wine

Grapes: Barbera 90%, 10% Barbera e Uva rara

Alcohol: 12,5%

Organoleptic Characteristics:

  • Color: Intesce red colour with violet reflections.
  • Aroma: Persistent with fruity hints of marasca cherry, with a slightly spicy finish, which manifests with the second fermentation.
  • Taste: Well balanced and good structured.

Pairings: Excellent with sausages and first courses with meat sauces.

Service Temperature: 18-20° C (Summer 16°)

Contains sulphites

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Barbera Oltrepò Pavese

s.s Società Agricola Vigna Alta di Rovati Emanuele e Rovati Patrizia
  • 0385 60 129
  • 338 71 00 660
  • 0385 60 129
  • rovatiaemvini@libero.it
  • az.agr.vigna.alta@gmail.com

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