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FORNASINO



CLASSIFICATION: Rose'


TYPOLOGY: Petillant wine


GRAPES: 90% Uva Rara, 10% Croatina e Barbera


ALCOHOL: 12,5 % ALC/VOL.


ORGANOLEPTIC CHARACTERISTICS:


VISUAL: Rose' wine


OLFACTIVE: Ample bouquet, marked notes of fresh red fruits.


TASTING: Harmonius and fresh


SERVING TEMPERATURE: 14° C


IT IS WELL COMBINED WITH: Excellent to drink with fish, pizza, mushrooms and cheese.



fornasino

Agricola Vigna Alta

Casa Rovati 20, 27040 Montù Beccaria (PV) Italia

Tel. 0385 60 129 / Cell. 338 71 00 660           info@vignaalta.it / rovatiaemvini@libero.it

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